Comments on: Serimuka http://www.flavorexplosions.com/blog/2008/11/serimuka/ ...experience the gastronomic flavors of the Pacific Rim Sun, 04 Jul 2010 21:40:53 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: S. Ong http://www.flavorexplosions.com/blog/2008/11/serimuka/comment-page-1/#comment-174 S. Ong Thu, 28 May 2009 07:18:45 +0000 http://www.flavorexplosions.com/blog/?p=1404#comment-174 Hello, my sister (one of your ex-classmates) introduced me to your blog (yes I am one of her little twin sisters, you know who now right ;-) and I tried out this recipe. Really good, hubby couldn't stop eating. Didn't have pandan (live in Germany) so just used green colouring so maybe a little "flavour" was missing but it was still really good. Thank you!! Hello, my sister (one of your ex-classmates) introduced me to your blog (yes I am one of her little twin sisters, you know who now right ;-) and I tried out this recipe. Really good, hubby couldn’t stop eating. Didn’t have pandan (live in Germany) so just used green colouring so maybe a little “flavour” was missing but it was still really good. Thank you!!

]]> By: Tastes of Home http://www.flavorexplosions.com/blog/2008/11/serimuka/comment-page-1/#comment-117 Tastes of Home Wed, 19 Nov 2008 05:19:47 +0000 http://www.flavorexplosions.com/blog/?p=1404#comment-117 Your kuih serimuka looks so good and professional! really miss all the kuihs back home sometimes :) Your kuih serimuka looks so good and professional! really miss all the kuihs back home sometimes :)

]]> By: munchkin http://www.flavorexplosions.com/blog/2008/11/serimuka/comment-page-1/#comment-111 munchkin Mon, 17 Nov 2008 18:38:24 +0000 http://www.flavorexplosions.com/blog/?p=1404#comment-111 I'm a Sabahan living in Canada and miss the kuihs back home terribly and this was one of my favourites. Thanks for posting this! I'm going to attempt this. Can almost taste the salty sweetness in the rice part. I’m a Sabahan living in Canada and miss the kuihs back home terribly and this was one of my favourites. Thanks for posting this! I’m going to attempt this. Can almost taste the salty sweetness in the rice part.

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