Posted on February 21st, 2011 by Linda.
Here’s a list of upcoming cooking classes that Linda will be leading in the San Francisco Bay Area.
PUBLIC COOKING CLASSES
My Cooking Classes that are open to the public are held once a month through the Asian Melting Pot series at the Cooking School at Cavallo Point. The resort is just across the Golden Gate Bridge at Sausalito. Named one of the top ten resort cooking schools in the world by Fox News, the school has an impeccable kitchen, and an amazing staff. As part of the Asian melting Pot program, we visit a region of Asia each month.
In addition, I also teach once a month at 18 Reasons in the Mission. 18 Reasons is a community dedicated to the discovery of good food. A non-profit, and a member of the Bi Rite family, 18 Reasons supports the Cooking Matters program that brings health and nutrition classes to low income families in the Bay Area. The public classes are usually attended by the foodie aficianados of the city looking to discover and connect through good food.
PRIVATE COOKING CLASSES with customized menu are also available. Class fees is +/- $75 a head depending on menu and class size, with a minimum per class of $500. To schedule a private class, please contact us.
Sign up for our quarterly NEWSLETTER to be notified of our next once-a-quarter Flavor Explosions fan cooking class which will be held in a private home in the mid Peninsula.
CLASS REVIEWS Our past clients tell our story the best! Read what they have to say below and, if you had a chance to attend one of Linda’s classes in the past, please drop us a review here. Also, see Kitchit reviews here.
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- Cumin Lamb Kebabs
- Cucur Udang
- Pulut Panggang
- Ice Kacang
- Ice Vegetables “Sheet Choy”
- Coconut Tartlets
- Pork and Cabbage Steamed Buns
- Roti Jala – Lacy Pancake
- Lamb Curry
- Chicken Satay with Peanut Sauce
- Pulut Tekan with Kaya Curd
- Basil Fried Eggplant
- Pork and Shrimp Dipping Sauce with Crispy Rice Crackers
- Thai Curry Crabs
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