FLAVOR EXPLOSIONS

	Here is a list of upcoming classes in the San Francisco Bay Area.

	Global Street Food: Pan Asian Noodle Bar Sunday, Sep 26, 2010 at 12:00-2:00pm Sur La Table, 77 Maiden Lane, San Francisco Register Noodles have been a staple of Asian diets for thousands of years -- join us and discover the delicious reasons why. We'll share recipes from Malaysia, Korea, Singapore and beyond, and show you the special techniques that garner authentic flavor. Once you discover how easy and rewarding these dishes can be, you'll want to make them again and again. • Malaysian Assam Laksa (Thick Rice Noodles in a Tamarind and Fish Gravy) • Singapore Fried Rice Vermicelli with Curry, Shrimp, Char Siu and Bean Sprouts • Korean Chap Jae (Potato Starch Glass Noodles with Beef, Bell Peppers, Scallions and Sesame Oil) • Vietnamese Bun Cha (BBQ Pork Cold Rice Noodles) • Cantonese Mushroom E-fu Noodles

	Shanghai Shanghai Friday, Sep 24, 2010 San Francisco Private Class A Chef Table spread of popular Shanghainese dishes. • Xiao Long Bao - Shanghai Soup Pork Dumpling • Cold Drunken Chicken or Tofu Parsley Salad • Red Cook Pork or Lion Head Meatballs • Shanghai Style Fresh Water Shrimp with Wine, Ginger and Scallions • Nian Gao Rice Cakes with Napa Cabbage • Jiu Niang Sweet Rice Wine Soup with Red Bean-filled Glutinuous Rice Balls

	Thai Cooking 101 Saturday, October 9, 2010 at 11:00-1:00pm Sur La Table, 77 Maiden Lane, San Francisco Register Aromatic herbs and spices blend to create Thailand’s signature dishes. Learn about these piquant ingredients as well as traditional Thai culinary techniques as your instructor helps you recreate Thai restaurant favorites that are easy to make, fun to serve and incredibly flavorful. • Chicken Satay with Spicy Peanut Sauce • Green Papaya Salad • Cashew Chicken • Pad Thai

	Asian Small Bites Saturday, Nov 7, 2010 at 12:00-2:00pm Sur La Table, 77 Maiden Lane, San Francisco Register Perfect for parties. Serve some Asian hor d'oeurves to impress your holiday party guests. • Salmon Tartare with Roe, Avocado, Grapes and Rice • Hoisin-Glazed Spare Ribs • Lemongrass Grilled Ribeye Fresh Springroll • Chicken Laab with Sticky Rice in Lettuce Cups • Coconut & Cilantro Crusted Shrimp with Sweet Thai Chili Sauce

	Indian Basics Wednesday, December 1, 2010 at 6:00-8:00pm Sur La Table, 77 Maiden Lane, San Francisco Register

	Classes at Wholefoods San Mateo will resume in 2010. Please check back for the schedule.

	Private Classes If you are interested in a private class for your group, please email us directly. If you don't see a class that suits your interest at this time, check our portfolio and let us know a class that interests you. When we schedule that class, we will contact you of its availability. Private classes are for groups of 4-12. Private classes can be held in Pacific Heights, your home or at a rented kitchen.

	Please visit CookEatShare for the latest reviews on my classes.

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